พบทั้งสิ้น 150 เรื่อง
- 101.Structural Analogues of 1-Methylcyclopropene DelayedEthylene-Induced Ripening of Avocado fruits
R.Goren .X. Feng. A. Apelbaum and E.C. Sisler
Dept. of Horticulture, Hebrew University of Jerusalem, Rehovot 76100, IsraelDept. of biochemistry, North Carolina State University. Raleigh, NC 27695-7622, USA - 102. ac207 Data Error
- 103.Influence of ethylene and 1-methylcyclopropene on softening, ripening, and cell wall matrix polysaccharides of avocado fruit
J. Jeong , D.J. Huber and S.A. Sargent
Proceedings of 26th International Horticultural Congress. Volume of Abstract . Toronto, Canada, 11-17 August, 2002. p.241. - 104.Postharvest biology and quality of fruit kept in superatmospheric oxygen atmospheres
A.A. Kader
Proceedings of 26th International Horticultural Congress. 2002. pp. 266-267. - 105.Commercial handling practices and ‘Hass’ avocado fruit quality
P.J. Hofman, S.N. Ledger, B. Stubbings, M.A. Adkins, J. Cook and J.Barker
1Centre for Subtropical Fruits,Queensland Horticulture Institute, Department of Primary Industries, PO Box 5083, SCMC, Nambour, Queensland, Australia 2Queensland Horticulture Institute,Department of Primary Industries,80 Meiers Rd,Indooroopilly,Queensland - 106.The effects of 1-MCP (EthylBloc) on tropical and subtropical fruit
M.E. Adkins, P.J. Hofman, B.A. Stubbings and A.J. Macnish
aMaroochy Research Station, Queensland Horticulture Institute, Department of Primary Industries, PO Box 5083 SCMC, Nambour, 4560, Australia - 107.Field management of avocado postharvest diseases.
Willingham, S.L., Pegg, K.G., Coates, L.M., Cooke, A.W., Dean, J.R., Langdon, P.W.B. and Beasley, D.R.
ISHS Acta Horticulturae 553: 435-438. - 108.On-line laser-based detection of trace gas emission by avocado under changing atmospheric conditions.
Persijn, S. T., Parker, D. H., Harren, F. J. M. and Veltman, R. H.
ISHS Acta Horticulturae 553: 499-504. - 109.Influence of preharvest nutritional treatments on postharvest disorders of Fuerte avocado fruits.
Zilkah, S., Winer, L., David, I., Yeselson, Y., Faingersh, E. and Rotbaum, A.
ISHS Acta Horticulturae 553: 65-66. - 110.Hypoxic acclimation prevents avocado mesocarp injury caused by subsequent exposure to extreme low oxygen atmospheres.
El-Mir, M., Gerasopoulos, D., Metzidakis, I. and Kanellis, A. K.
Postharvest Biology and Technology. Volume 23, Number 3, December 2001, pp. 215-226. - 111.Extension of the postharvest life of Pollock avocado using modified atmosphere packaging.
Chamara Kumari Illeperuma and Chamilani Nikapitiya
Fruits 57 (2002) 287-295. - 112.Influence of 1-methylcyclopropene (1-MCP) on ripening and cell-wall matrix polysaccharides of avocado (Persea americana) fruit.
Jeong, J., Huber, D. J. and Sargent, S. A.
Postharvest Biology and Technology. Volume 25, Number 3, 2002. Pages 241-256. - 113.Ethylene involvement in chilling injury symptoms of avocado during cold storage.
Pesis, E., Ackerman, M., Ben-Arie, R., Feygenberg, O., Feng, X., Apelbaun, A., Goren, R. and Prusky, D.
Postharvest Biology and Technology. Volume 24, Number 2, 2002. Pages 171-181. - 114.Oxygen concentration affects chlorophyll fluorescence in chlorophyll-containing fruit.
Prange, R. K., DeLong, J. M., Leyte, J. C. and Harrison, P. A.
Postharvest Biology and Technology. Volume 24, Number 2. 2002. Pages 201-205. - 115.Hot water treatments improve Hass avocado fruit quality after cold disinfestation.
Hofman, P. J., Stubbings, B. A., Adkins, M. F., Meiburg, G. F. and Woolf, A. B.
Postharvest Biology and Technology. Volume 24, Number 2, 2002. Pages 183-192. - 116.Use of organic coating for maintaining fruit quality of organic avocado and mango.
Pesis E.
5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.87 - 117.Modelling the effect of 1-MCP on avocado fruit
M.L.A.T.M. Hertog, S. Ochoa-Ascencio, B.M. Nicolaï
ISHS Acta Horticulturae 802:409-414. 2008. - 118.Dynamic controlled atmosphere storage of New Zealand grown Hass avocados
J. Burdon, N. Lallu, G. Haynes, K. McDermott, D. billing
Program and Abstract. 2007 Australasian Postharvest Conference. Crowne Plaza Terrigal, NSW, Australia. 12 September 2007. 87 p. - 119.The kinetics of acetaldehyde and ethanol accumulation in ‘Hass’ avocado fruit during induction and recovery from low oxygen and high carbon dioxide conditions
J. Burdon, N. Lallu, C. Yearsley, D. Burmeister and D. Billing
Postharvest Biology and Technology, Volume 43, Issue 2, February 2007, Pages 207-214 - 120.Shelf life extension and reduction of chilling injury of ‘Hass’ avocados stored at ultra-low temperatures
John P. Bower and Isa Bertling
Abstracts of 27th International Horticultural Congress & Exhibition (IHC 2006), August 13-19, 2006, COEX (Convention & Exhibition), Seoul, Korea. 494 pages.